Non Stick Frying Pan with Glass Lid, 12 Inch Stainless Steel Hybrid Skillet

Product Overview & Key Features

• 1. | 3-Ply Hybrid 316 Stainless Steel Laser-Etched Honeycomb Interior Crafted with three-layer hybrid stainless steel structure, the inner cooking surface is precision laser-etched from food-grade 316 stainless steel. The distinct honeycomb texture generates a natural steam cushion between food and pan to prevent sticking, relying on physical non-stick performance instead of chemical coating. It resists corrosion, acid and rust for long-term safe daily cooking.
• 2. | Zero Harmful Chemical Coatings, Safe Healthy Cooking Completely free of intentionally added PFAS, PFOA and PTFE toxic substances. Unlike traditional coated non-stick pans that peel and release toxins at high heat, our solid stainless steel interior will never flake off, ensuring clean, non-toxic cooking for your whole family.
• 3. | Uniform Heat Distribution for Consistent Cooking Performance Three-layer composite metal construction optimizes heat conductivity, spreading heat evenly all over the pan to avoid uneven cooking and burnt hot spots. Works perfectly for searing steak, frying eggs, sautéing vegetables and daily stir-fry meals.
• 4. | Universal Stovetop Compatibility & Ultra Durable Build Compatible with all common cooktops including gas, electric, ceramic and induction stoves. Thickened hybrid stainless steel body delivers solid, warp-resistant durability, with high heat and wear resistance for years of repeated use.
• 5. | Easy Clean & Simple Maintenance Tips For effortless cleanup: Always cook on low to medium heat to protect the honeycomb surface; wait for the pan to fully cool before washing; soak in warm water for 10 minutes to soften stuck food residue for quick wiping. No complicated cleaning tools required.